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tortilla pinwheels
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Tortilla Pinwheels

Shredded carrots and broccoli with cream cheese rolled in a flour tortilla shell. A light and tasty appetizer.
Course Appetizer
Cuisine American
Keyword brocolli, carrot, cream cheese, flour tortilla, ranch dressing, tortilla

Ingredients

  • 1 package (340g) cream cheese softened
  • ⅓ cup 3 cheese ranch dressing
  • 2 carrots grated
  • 2 medium broccoli florets finely chopped
  • 2-3 large flour tortillas

Instructions

  • In a small bowl, mix cream cheese, ranch dressing, broccoli and carrot. 
  • Spread mixture on flour tortillas leaving ½" from edges. Roll up and cut into 2" pieces.