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Tinas Maple Chicken Thighs with Garlic

Ingredients

  • 9-12 chicken thighs bone-in/skin on
  • 3 large garlic cloves halfed
  • 2 large potatoes each potato cut into 6 pieces
  • ¼ cup maple syrup
  • pinch salt

Instructions

  • Place chicken in a suitably sized roasting pan or dish. Lightly salt and place garlic cloves randomly around the chicken.
  • Bake chicken thighs for 40 minutes @ 350℉.
  • Remove from oven and baste.
  • Add potatoes and bake an additional 40 minutes.
  • Remove from oven, drain off any residual grease and brush chicken with maple syrup mixed with a pinch of salt.
  • Bake an additional 30 minutes or until chicken is golden brown. Basting halfway.
    Remove garlic cloves and serve.