A simple side we can almost call fancy. It’s visually appealing, it’s tasty and it’s easy to prepare, that’s what asparagus tart with cheese is all about. Tender spears of asparagus laid out on a bed of buttery puff pastry. Finished with melted cheese it…

Drum roll please….one of my favourite dishes is being pulled out of the oven, pork tenderloin wellington. Juicy tenderloin with the subtle aromatics of thyme wrapped in a buttery blanket of puff pastry. Kim put this on the menu a few years back and to…

Chicken wellington is a delicious blend of chicken and herbs baked in pastry. Imagine, tender chunks of chicken mixed with baby spinach, chopped red onion, garlic, mushrooms and herbed cream cheese. Take that chicken mixture and wrap it in a blanket of puff pastry and…